Columbia Restaurant Menu

Our Family's Favorite Recipes

Private-Barrel Collection

The Gonzmart family is proud to partner with distilleries around the world to provide our customers with a wide selection of private-barrel spirits. Each barrel is hand-selected by our 4th and 5th generation family members, then carefully bottled and sent to our restaurants so we can share them with you! Enjoy any of our private-barrel liquors neat, on the rocks or in your favorite cocktail.

Maker's Mark Bourbon 110 proof

Savage & Cooke Bourbon

Eagle Rare Private Selection Bourbon

Knob Creek Bourbon 120 proof

Knob Creek Rye Whiskey 100 proof

Papa's Pilar Sherry Finished Rum

Maestro Dobel Diamante Tequila

Maestro Dobel Añejo Tequila

Patrón Añejo Tequila

Casa Noble Reposado Tequila

Columbia Restaurant Cocktails

Mojito

Since the Columbia opened its doors, people have enjoyed this flavorful and refreshing beverage made with Bacardi Superior Rum, muddled hierabuena (mint), lime juice and sparkling water. "One sip takes us back to Havana in 1958 when we tasted our first mojito." – Richard and Casey Gonzmart. Served by the pitcher or in a glass over ice.

Pitcher

$30

Glass

$14

Original "1905" Martini

Created in honor of our 100-year anniversary. Ketel One Vodka served with marinated olives stuffed Cabrales cheese.

$16

Huckleberry Martini

Blue Ice American Huckleberry Flavored Vodka with fresh muddled blueberries and touch of fresh lemon juice. Served up.

$16

Guava Gin Spritz

6 O’Clock London Dry Gin, house-made guava syrup, Florida family-owned Munyon’s Paw-Paw Premium Florida Liqueur, topped with cava.

$15

Andalusian Fresa Gimlet

Tito's Handmade Vodka combined with muddled fresh strawberries, fresh basil and fresh lime juice. Shaken and served on the rocks.

$12

Classic Old Fashioned

A favorite of Carmen Hernandez, 2nd generation. Maker's Mark Private Select Bourbon with sugar, bitters, cherry and orange.

$16

Pete's Manhattan

Hall Of Fame bartender Pete Scaglione's favorite cocktail made with his very own recipe using our Private-Barrel Knob Creek Bourbon, Vermouth and a hint of Ramazzotti Amaro. Served up or on the rocks.

$16

"1905" Sazerac

A classic whiskey cocktail made with our Private-Barrel Knob Creek 100-proof Rye Whiskey, Herbsaint Liqueur, bitters and sugar

$16

Columbia, Gem Of The Ocean

Passion fruit syrup, pineapple, lime and our hand-selected Private-Barrel Casa Noble Reposado Tequila shaken and served on the rocks. One sip will take you around the world!

$14

Margarita Garrafon

Hall Of Fame bartender Garrafon Fernandez combined his native Spanish roots to this Mexican classic. Our Private-Barrel Patrón Añejo Tequila, Spain's Torres Magdala Orange Liqueur, Torres Brandy and fresh lime juice

$15

La Adelita

Private-Barrel Maestro Dobel Añejo Tequila shaken with house-made guava simple syrup, fresh lime juice and finished with a slice of jalapeño. Sweet and spicy just like our matriarch, Adela Hernandez Gonzmart.

$16

Paloma

Made with Maestro Dobel Diamante, Florida grapefruit soda and a splash of fresh lime juice. Simple and refreshing.

$12

Cuban Old Fashioned

Papa's Pilar Oloroso Sherry Finished Rum with guava syrup and Angostura bitters. Served on the rocks with a twist of orange

$16

Hemingway Daiquiri

Papa's Pilar Blonde Rum, grapefruit juice, Luxardo Maraschino Liqueur and fresh lime juice shaken and served up or on the rocks

$14

Tango Mango

Dance to the taste of the tropics. Fresh mango and Bacardi Superior Rum. Frozen and delicious.

$14

Nolet’s Crisp Martini

Nolet’s Gin, our private-label Sauvignon Blanc, St. Elder Elderflower Liqueur and a whisper of dry vermouth.

$16

Family Wines

Don Casimiro® Sauvignon Blanc; Red Blend

These wines were selected and bottled in honor of Casimiro Hernandez, Sr. and Casimiro Hernandez, Jr., first- and second-generation founders of the Columbia Restaurant, and now celebrate Casimiro "Casey" Gonzmart Sr., "Casey" Gonzmart Jr. and "Casey" Gonzmart III, fourth, fifth and sixth generations. Produced by Amici Cellars in Sonoma County, California.

Bottle

$62

Glass

$16

Don Cesar® Reserva

A distinctive Garnacha and Syrah blend with delicate notes of spices. Intense, warm, well-structured and very flavorful. Created in memory of our father and grandfather, Cesar Gonzmart. This legendary wine is made by the Torres family from their Catalunya vineyards specifically selected by their winemaker

Bottle

$62

Glass

$16

Adelita® Chardonnay

Brilliant gold color. Fresh, fruit-laden palate culminating in a long, full finish. Produced in memory of our mother and grandmother, Adela Hernandez Gonzmart, in Penedés, Spain by the Torres family.

Bottle

$62

Glass

$16

CR Generations Sauvignon Blanc

Columbia Restaurant Generations is a tribute to the five generations of the founding family who contributed to the success of Florida's Oldest Restaurant™. Made in La Mancha by the Familia Martínez Bujanda, which has been growing grapes and making wine in Spain for five generations. Fragrant aromas of grapefruit, anise and white flowers follow with crisp acidity and flavors of lime and stone fruit.

Bottle

$44

Glass

$12

CR Generations Tempranillo-Cabernet Sauvignon

Columbia Restaurant Generations is a tribute to the five generations of the founding family who contributed to the success of Florida's Oldest Restaurant™. Made in La Mancha by the Familia Martínez Bujanda, which has been growing grapes and making wine in Spain for five generations. A blend of 50% Tempranillo and 50% Cabernet Sauvignon. Intense aromas of vanilla and balsam with dark red fruit flavors and soft tannins.

Bottle

$44

Glass

$12

RG Gran Reserva

Intense with a big volume developing on the palate, showing big freshness and elegance. 100% Tempranillo. (Rioja).

Bottle

$54

Glass

$14

Melanie Verdejo

This velvety and silky wine is 100% Verdejo, a native grape varietal from north-central Spain. (Rueda).

Bottle

$35

Glass

$10

AG Rosado

Big volume on the palate, with fresh fruit and a very long, tasty aftertaste. 100% Tempranillo. (Rioja)

Bottle

$34

Glass

Enzi Chardonnay; Pinot Noir

These wines were created by Amici Cellars in Sonoma County, California, in memory of fifth-generation family member Andrea Gonzmart's beloved German Shepherd Enzi, who courageously fought but ultimately lost her battle with cancer. Enzi Chardonnay: Rich, creamy texture with highlights of sweet vanilla bean, Anjou pear and toasted nuts Enzi Pinot Noir: Bright, focused red fruits and mulling spices. Deep palate leading to a silky-smooth finish $5 will be donated from the sale of every bottle of Rusty & Enzi wine to the oncology research at the University of Florida Small Animal Hospital. A minimum of $20,000 will be donated annually to help find a cure for our four-legged family members.

Bottle

$54

Glass

$14

Rusty

Rusty is the creation of Richard Gonzmart as a tribute to the unconditional love between a man and his dog. Through his partnership with Familia Martínez Bujanda, this 100% Tempranillo wine was created from their famous Finca Valpiedra Estate vineyards in Rioja, Spain. Intense red fruit and sweet tannins. $5 will be donated from the sale of every bottle of Rusty & Enzi wine to the oncology research at the University of Florida Small Animal Hospital. A minimum of $20,000 will be donated annually to help find a cure for our four-legged family members.

Bottle

$54

Glass

$14

Don Casimiro Pinot Grigio

Bright and refreshing with pear, almond, and a clean, balanced finish.

Bottle

$44

Glass

$12

5 Generations Of Family, Business And Friendship

Pazo das Bruxas Albariño (Rías Baixas)

Familia Torres Est. 1870

Bottle

$38

Glass

$10

Celeste Crianza Tempranillo (Ribero del Duero)

Familia Torres Est. 1870

Bottle

$46

Glass

$12

Purgatori Red Blend

Familia Torres Est. 1870

Bottle

$60

Glass

$15.50

Secrets del Priorat Red Blend

Familia Torres Est. 1870

Bottle

$62

Glass

$16

Torres Half Bottles From Catalunya

Familia Torres Est. 1870

Viña Sol Blanco half bottle

$16

Sangre de Toro Tinto half bottle

$16

Torres - Fransola Sauvignon Blanc (Penedès)

Bottle

$70

Glass

$18

Torres - Jean Leon Le Havre Red (Penedès)

Bottle

$62

Glass

$16

Sangria

Tinto or Blanco. A longtime favorite "taste of Spain" at the Columbia. Sangre de Toro red blend or Viña Sol white blend – made in Calalunya, Spain by Familia Torres, longtime friends of the Gonzmart Family – with Torres 10 Brandy and fresh citrus juices

Pitcher

$30

Glass

$12

Sangria de Cava

A sparkling white sangria with Jaume Serra Cristalino Spanish Cava, Torres Brandy, Torres Magdala Orange Liqueur and fresh citrus juices. One taste will transport you to the sunny coast of the Costa Brava in Spain.

Pitcher

$30

We try to keep this online version of our menu as accurate as possible, but it may differ slightly from our current menu.