Featured Recipes
Restaurant Week in Tampa Bay - August 29th - September 6th
Aug. 29 - Sept. 6
“1905 Day” Is Coming!
Sunday, September 19th
'1905' Salad
A Columbia Restaurant Signature Dish
Columbia Menu for Takeout
Lunch or Dinner To Go
Stone Crab Season at Columbia Sarasota
At Columbia Sarasota
Paella
A Columbia Restaurant Specialty Entree
Arroz con Pollo Valenciana - Chicken & Yellow Rice
A Columbia Restaurant Signature Dish
Black Bean Soup
A Columbia Restaurant Signature Soup
Brazo Gitano Spongecake “Cien Años”
A Columbia Restaurant Signature Dessert
Chicken and Shrimp Barcelona
Columbia Restaurant Recipe
Cuban Sandwich
Columbia Restaurant Recipe
Filet Salteado
Columbia Restaurant Recipe
Flan
A Columbia Restaurant Signature Dessert
Mojito Pitcher Recipe
Flavorful & Refreshing
Palomilla Steak
Columbia Restaurant Recipe
Snapper Alicante
A Columbia Restaurant Signature Entree
Sangria (with Red Wine)
Delightfully Refreshing
Sangria de Cava (Sparkling White Sangria)
Cool & Refreshing
Shrimp “Al Ajillo”
Tapas Dish
Spanish Bean Soup (Potaje de Garbanzos)
A Columbia Restaurant Signature Soup
Tango Mango Daiquiri
Frozen & Delicious
Featured Wines
Columbia Restaurant 13th Annual Community Harvest for Non-Profit Groups
Benefits Non-Profits
Live Music Friday and Saturday at The Columbia Cafe Riverwalk
Columbia Cafe Riverwalk
Our Book: The Columbia Restaurant: Celebrating a Century of History, Culture, and Cuisine
New recipes & stories
The Columbia on TV
Click here to watch
Team Richard’s Run for Life wants you!
Fight Prostrate Cancer
Rebuilding the Perfect Cuban Sandwich
The Two Year Quest
The Columbia is on Facebook
Become a Fan!
Torres Celeste Red
Ribera del Duero, Spain
Condesa de Leganza (La Mancha, Spain)
Red Wine from La Mancha
Campillo Blanco (Rioja, Spain)
A white wine from Rioja
Faustino Blanco (Rioja)
Faustino Blanco
Marques de Griñon Alea (Rioja Region)
A full-bodied red wine.
Cune Monopole (Rioja Region)
An aromatic white wine.
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