Featured Recipes Restaurant Week in Tampa Bay - August 29th - September 6th Aug. 29 - Sept. 6 “1905 Day” Is Coming! Sunday, September 19th '1905' Salad A Columbia Restaurant Signature Dish Columbia Menu for Takeout Lunch or Dinner To Go Stone Crab Season at Columbia Sarasota At Columbia Sarasota Paella A Columbia Restaurant Specialty Entree Arroz con Pollo Valenciana - Chicken & Yellow Rice A Columbia Restaurant Signature Dish Black Bean Soup A Columbia Restaurant Signature Soup Brazo Gitano Spongecake “Cien Años” A Columbia Restaurant Signature Dessert Chicken and Shrimp Barcelona Columbia Restaurant Recipe Cuban Sandwich Columbia Restaurant Recipe Filet Salteado Columbia Restaurant Recipe Flan A Columbia Restaurant Signature Dessert Mojito Pitcher Recipe Flavorful & Refreshing Palomilla Steak Columbia Restaurant Recipe Snapper Alicante A Columbia Restaurant Signature Entree Sangria (with Red Wine) Delightfully Refreshing Sangria de Cava (Sparkling White Sangria) Cool & Refreshing Shrimp “Al Ajillo” Tapas Dish Spanish Bean Soup (Potaje de Garbanzos) A Columbia Restaurant Signature Soup Tango Mango Daiquiri Frozen & Delicious   Featured Wines Columbia Restaurant 13th Annual Community Harvest for Non-Profit Groups Benefits Non-Profits Live Music Friday and Saturday at The Columbia Cafe Riverwalk Columbia Cafe Riverwalk Our Book: The Columbia Restaurant: Celebrating a Century of History, Culture, and Cuisine New recipes & stories The Columbia on TV Click here to watch Team Richard’s Run for Life wants you! Fight Prostrate Cancer Rebuilding the Perfect Cuban Sandwich The Two Year Quest The Columbia is on Facebook Become a Fan! Torres Celeste Red Ribera del Duero, Spain Condesa de Leganza (La Mancha, Spain) Red Wine from La Mancha Campillo Blanco (Rioja, Spain) A white wine from Rioja Faustino Blanco (Rioja) Faustino Blanco Marques de Griñon Alea (Rioja Region) A full-bodied red wine. Cune Monopole (Rioja Region) An aromatic white wine.

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